April 2021

Liberty

*Menus are always subject to change*

Chef's Tasting

75

Requires 48 hour notice

Arctic Char Crudo

13

Green Kosho. Smoked Soy.

Parisian Gnocchi

13

Mirepoix. Corn. Cilantro.

Kitty Mitchell Grouper

16

Papaya. Chili. Sunflower.

Wagyu Beef Tartare

14

Steakhouse Style. Deviled Egg Pâté

Hot & Sticky Cauliflower

12

Black Garlic. Shiitake.

Lamb Striploin

18

Caponata. Smoked Olive Oil.

"Ropa Vieja"

15

Octopus. Chorizo. Tomato.

Heirloom Tomato

12

Goat Cheese Mousse. Zucchini. Burnt Onion.

50 Layer Potato

8

Manchego. Egg.

Our menu is intentionally vague. Please let us know if you have any food allergies.